Gander And Ryegrass Gander And Ryegrass
  • Home
  • Menu
  • About
  • Photos
  • Reviews
  • Location

Gander And Ryegrass Menu

Menu - Gander And Ryegrass Menu-1
Menu - Gander And Ryegrass Menu-2
Menu - Gander And Ryegrass Menu-3
Menu - Gander And Ryegrass Menu-4
Menu - Gander And Ryegrass Menu-5
Menu - Gander And Ryegrass Menu-6
Menu - Gander And Ryegrass Menu-7
Menu - Gander And Ryegrass Menu-8
Menu - Gander And Ryegrass Menu-9
Menu - Gander And Ryegrass Menu-10

SMALL PLATES

SMOKED NUTS

US$5.00

MARINATED OLIVES

US$9.00

HERB BUTTER AND TAPENADE

BREAD BY ERICA

US$11.00

SMOKED RICOTTA AND SEASONAL JAM

US$13.00

RAMP BUTTER ANCHOVY AND RADISH

US$15.00

SNAP PEAS

VERJUS. GOAT CHEESE. CASHEW

US$16.00

ASPARAGUS

SMOKED MISO. SPECK. PINE NUT

US$23.00

TARTINE

HOUSE SOURDOUGH. FAVETTA. PARMESAN.

US$13.00

SPRING SALAD

GEM LETTUCE. GREEN GODDESS. PEAS RADISH. PANGRATTATO

US$16.00

GRILLED PRAWNS

SALSA VERDE. CHILI AIOLI

US$16.00

SALTBOX SANDWICHES

BACON JAM

CHILI AIOLI. EGG. MAMA LIL'S PEPPERS.

US$15.00

EGGPLANT

EGGPLANT. RICOTTA, FETA, OLIVES. WALNUTS

US$13.00

CHARRED BEEF

HORSERADISH. TURNIP. SHALLOT AIOLI.

US$14.00

PRAWN

SHRIMP. PICKLE SALAD. ALMOND

US$13.00

GRINDER

SHAVED MEATS. TOMATO. CESAR AIOLI.

US$15.00

DAILY SPECIAL

ASK YOUR SERVER!

US$14.00

LARGE PLATES

TUSCAN

CHARRED BEEF. AIOLI. MARCONA ALMOND. TOAST

US$19.00

ALBACORE SALAD

ENDIVE. OLIVE. LEMON VINAIGRETTE. SMOKED ALMOND

US$23.00

CHICKEN BREAST

CARROTS SNAP PEA. CALABRIAN CHILI.

US$26.00

HANGER STEAK

FINGERLING. SPRING ONION. PESTO.

US$37.00

PASTAS

LINGUINE

HALIBUT. CAPER. OLIVE.

US$25.00

CHITARRA

LAMB SUGO. BASIL. PECORINO.

US$27.00

CRESTE RIGATE

MANTASIO. CHILI. SNAP PEA.

US$24.00

SNACKS

NUTS

US$5.00

OLIVES

US$9.00

OYSTERS

CITRUS GRANITA ALEPPO, CHIVES

US$12.00

HOUSE INFUSED PEPPERCORN VODKA

TRY WITH A SHOT OF

US$8.00

BUTTER AND TAPENADE

BREAD BY ERICA

US$11.00

SMOKED RICOTTA

SEASONAL JAM

US$13.00

ANCHOVY

RADISH RAMP BUTTER

US$15.00

FIRST PLATES

CARROTS

BEEF BACON RAMPS. HAZELNUT**

US$22.00

SNAP PEAS

VERIUS. GOAT CHEESE, CASHEW**

US$16.00

SPRING SALAD

GEM LETTUCE. PEAS RADISH GREEN GODDESS. PANGRATTATO

US$16.00

ALBACORE CRUDO

FRESNO, MEYER LEMON GOLDENBERRY.

US$23.00

ASPARAGUS

SMOKED MISO SPECK PINE NUT**

US$23.00

DINNER

CRESTE RIGATE

MANTASIO CHILL SNAP PEA

US$24.00

CHITARRA

LAMB SUGO BASIL PECORINO

US$27.00

LINGUINE

HALIBUT. CAPER OLIVE

US$25.00

ENTREES

HANGER STEAK

FINGERLING SPRING ONION, PESTO

US$37.00

PORK TENDERLOIN

PISTACHIO** TURNIP, BOK CHOY.

US$36.00

HALIBUT

BROCCOLINI OLIVE. CHICKEN SKIN

US$40.00

RIBEYE STEAK

RAMP BUTTER SALSA VERDE RED WINE JUS FEEDS 2-3 PEOPLE

$

MARATHON

MARATHON

THE MARATHON IS OUR RUSTIC TAKE ON A TASTING MENU. THIS OFFERING IS A 6 COURSE MEAL WITH ABOUT 15 PLATES. SOME PLATES ARE INDIVIDUAL SOME PLATES ARE SHAREABLE AND SOME ARE JUST SMALL BITES TO ENTICE THE PALATE SIT BACK AND RELAX AS THE CHEF TAKES THE REINS AND GIVES YOU THE BEST AND MOST CREATIVE DISHES WE CAN THINK OF. WE DO KINDLY ASK THAT THE WHOLE TABLE PARTICIPATE.

US$137.00

WINE PAIRING

US$85.00

SOMMELIER PAIRING

US$125.00
Gander And Ryegrass

Discover Gander And Ryegrass in Spokane, where fresh flavors and cozy vibes blend perfectly. A must-visit spot for delicious meals and great ambiance in the heart of the city!

The information here is community-driven and not from an official source. If you are the site owner, we welcome you to contact us.